Menu | Da Mirco
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Menu

Please note that we currently offer 2 Menus. To view either the March 2023 or the Tasting Experience Menu please click on either option below.

MAY 2023 MENU MAY TASTING EXPERIENCE
Starter and Main €36 PP (Supplement may apply) Main and Dessert €29 pp (Supplement may apply) Tasting Experience €65 PP (ask your server)
STARTER - ANTIPASTI
TAGLIERE DA MIRCO (GF/V ON REQUEST)
Da Mirco's Board with Italian Cured meats and our homemade favorites: focaccia bread, pickled giardiniera and tomato jam (V/GF ON REQUEST)
INSALATA PRIMAVERILE DI MARE -V ON REQUEST
Spring Salad served with homemade cured halibut lightly grilled, sheeps ricotta, organic Kilbrack salad, artichokes and flaked salted almonds
BURRATA, ACCIUGHE SU POLENTA GRIGLIATA - V ON REQUEST
Burrata cream, anchovies and salsa verde served on grilled polenta
MAIN COURSES: PRIMI PIATTI
(homemade artisanal fresh pasta mains)
PASTA FATTA IN CASA DEL GIORNO - GF ON REQUEST
Homemade pasta special of the day - please ask your server-
LINGUINE DI MARE (GF ON REQUEST)
Homade Linguine served in a cherry tomatoes, garlic, bisque sauce with fresh fish, mussels, prawns and crushed pistachios
MACCHERONI ALL'UOVO CON RAGU’ BIANCO -GF ON REQUEST
Homemade Maccheroni served with our famous Ragú Bianco: slow cooked minced beef, italian pork sausages, pancetta and white wine ragu
SECONDI PIATTI (meat or fish dishes mains)
PESCE DEL GIORNO (supplement may apply)
Fish of the Day from O'Connell's English Market -changes daily
MANZO ALL'OLIO
Our famous slow cooked O’Mahonys beef in a delicate extravirgin olive oil and herbs sauce, served with rosti potato cake and crispy kale
NEW ROTOLO DI POLLO AI POMODORINI SECCHI (GF)
Free Range Breast of Chicken rolled in Speck, stuffed with Sundried Tomato and Almond Pesto served with crispy kale and celeriac pure'
CONTORNI - SIDES
GIARDINIERA E OLIVE Pickled & Olives
€5.00
FOCACCIA Homemade focaccia
€4.00
PATATE AL FORNO Oven roast potatoes
€4.00
VERDURE Organic veg of the day
€4.00
DOLCI – DESSERTS
TORTA POLENTINA
Polenta range cake with honey zabaione cream
TIRAMISU DA MIRCO -GF ON REQUEST-
No Translation needed
DOLCE DEL GIORNO
Dessert special of the day - please ask your server
FORMAGGI LOMBARDI ( €3 supplement) - GF ON REQUEST
Selection of Four cheeses from Lombardy
DESSERT WINE glass 100ml
Vin Santo Malmantico
Sweet wine from Toscana (16% Vol.)
€10.00
MARSALA FLORIO
sweet fortified wine from Sicilia (16% Vol.)
€6.00
RECIOTO ACCORDINI
sweet red from Veneto (13%Vol.)
€10.00
COFFEES AND TEAS
ESPRESSO
€2.00
AMERICANO
€2.50
FLAT WHITE
€3.50
BARRY'S TEA
€2.50
DOUBLE ESPRESSO
€3.00
CAPPUCCINO/LATTE/HOT CHOC
€3.00
HERBAL TEAS
€3.00
SPECIAL COFFEES AND AFTER DINNER DRINKS
IRISH COFFEE-BAILEYS COFFEE-BRANDY COFFEE-ITALIAN COFFEE
€8.50
CAFFE' CORRETTO (Espresso with Grappa/Sambuca/Brandy)
€3.50
ESPRESSO MARTINI/AMARETTO MARTINI
€10.00
SGROPPINO
House Sorbet with Prosecco and Vodka
€10.00
AMARETTO SPRITZ
Amaretto, spumante, soda water, lemon
€10.00

Allergens

1Contains Gluten
2Contains Crustaceans
3Contains Eggs
4Contains Fish
5Contains Peanuts
6Contains Soybeans
7Contains Dairy
8 Contains Nuts
9Contains Celery
10Contains Mustard
11Contains Sesame
12Contains Sulphur Dioxide
13Contains Lupin
14Contains Molluscs
15Contains Lactose

Service charge not included - 10% Service Charge Applies to Groups of 6 or more

Contact
4 Bridge Street
Cork
Ireland
021 2419480
infodamirco@gmail.com
Hours
Open Tuesdays to Saturdays
Closed Mondays and Sundays
Tuesday Dinner 5:30-11pm (last order 9pm)
Wednesday Dinner 5:30-11pm (last order 9pm)
Thursday Dinner 5:30-11pm (last order 9pm)
Friday Dinner 5-11:30pm (last order 9:30pm)
Saturday Dinner 4:30-11:30pm (last order 9:30pm)





Links
Restaurant Reservations By TablePath
021 2419480